F&B CONCEPT DEVELOPMENT

  • Concept Direction
  • Culinary Offering
  • Wellness Approach
  • Guest Experience Mapping
  • Operational Approach
  • Spatial Planning FOH & BOH
  • Kitchen Design

BUSINESS PLANNING

  • Concept Presentation
  • Market Research Study
  • Business Plan
  • Revenue Forecasting
  • Pre-Opening Budget
  • Schedule & Labor Cost
  • Operational Cost
  • P&L

BRANDING & IDENTITY

  • Logo
  • Brand Identity
  • Menu Development
  • Collateral
  • To-Go Packaging
  • Merchandise
  • Illustration Animation
  • Cookbook Design
  • Pop-Up Design
  • Website

TABLETOP & UNIFORM

  • Quick Moodboard
  • Plateware
  • Stemware
  • Flatware
  • Barware
  • Serveware
  • Textile
  • Uniform
  • Paper goods
  • Private Label

DESIGN DIRECTION

  • Moodboard Concept
  • Design Development
  • Styling
  • Restaurant Interior
  • Food Hall Decoration
  • Pop-Up Event
  • Spatial Planning
  • FF&E Direction

F&B PROGRAM CURATION

  • Event Programming
  • Pop-Up Supper club series
  • chef driven dinners
  • collaborative partnerships with brands
  • private label merchandise
  • promotional strategy
  • dj & music curation

HOTEL DEVELOPMENT

  • Concept Direction
  • Guest Experience Mapping
  • F&B concept Development
  • Culinary Direction
  • Wellness Program
  • Interior Design Direction
  • Room Service
  • Mini-Bar
  • Guest Amenities Curation
  • Banquet & catering
  • OS&E Curation

HOTEL AMENITY CURATION

  • Room Service
  • Hotel Guest Promo
  • Custom Private Label
  • Sales & Marketing Promo

RECRUITMENT

  • Executive Chef Placement
  • Director of Food & Beverage Placement
  • Chef Partnerships
  • Staff Assessment
  • Staff Organization Structure
  • Host Job Fair Exhibition

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